Each participant in the USC/WAFC Food Industry Management Program is supported by a scholarship grant from a food industry organization or individual. The vision and generosity of the Program's scholarship donors have allowed the University to serve the food industry since 1958.

PROFESSORS IN RESIDENCE

Kraft Foods Nestle Pepsi Co Unilever
     

LEGACY DONORS
Jim & Janet Brown
Jim & Janet Brown
Goodspeed Charitable Fund
Goodspeed Charitable Fund
Robert & Carolyn HermannsRobert &
Carolyn Hermanns
    John & Linda RunyanJohn &
Linda Runyan
   

SCHOLARSHIP DONORS
  C&S Wholesale Grocers  Cub Cares Northgate Market
  Stater Bros. Charities 

     

 Acosta Sales & Marketing

Anheuser-busch

       
Barilla Sheila G's
       

Chicken of the Sea
       
Crossmark

Coca-Cola 

       
Crossmark Daymond Worldwide   Dean Foods

       
       
Ferrero USA
       
Georgia-Pacific

  Hallmark

Heineken Hussmann
KeHE

  King Arthur Flour

       
Melissa's MillerCoors

Mission 

       
Mondelez International   

  Nestle Waters

Niagara Water Nucal Foods, Norco Ranch Park City Group   Pacific Wine & Spirits
       
Pepsi
        
Replanet Ruiz Foods Sargento Smithfield
Smuckers Southern Wine & Spirits Ste. Michelle
Sugar Bowl Bakery TNG Retail Solutions
Tyson Zacky Farms    

CONTRIBUTORS

FHI  Milton's Craft Bakers
       
Musco Olives North American Breweries