Each participant in the USC/WAFC Food Industry Management Program is supported by a scholarship grant from a food industry organization or individual. The vision and generosity of the Program's scholarship donors have allowed the University to serve the food industry since 1958.

PROFESSORS IN RESIDENCE

Kraft Foods Pepsi Co Unilever

LEGACY DONORS
Jim & Janet Brown
Jim & Janet Brown
Goodspeed Charitable Fund
Goodspeed Charitable Fund
Dale Henley & Nancy Graham
Dale Henley & Nancy Graham
  Robert & Carolyn HermannsRobert &
Carolyn Hermanns
                     John & Linda RunyanJohn &
Linda Runyan
 

SCHOLARSHIP DONORS

 Acosta Sales & Marketing

Anheuser-busch

       

Sheila G's 

Bunzl 

 

C&S Wholesale Grocers 

       

 

 

Chicken of the Sea

Clif Bar 

       
 

Coca-Cola 

  Crossmark

       
Crossmark  Daymond Worldwide  

Dean Foods

 

       
   

 

       
   

Ferrero USA

 

       
  Georgia-Pacific 

  Hallmark

  Heineken

Hussmann KeHE

  King Arthur Flour

       
Melissa's

  MillerCoors

Mission
       
Mondelez International   

  Niagara Water

Northgate Market
Nucal Foods, Norco Ranch Park City Group   
       
Pepsi Replanet
        
Ruiz Foods Smuckers Stater Bros. Charities
Ste. Michelle Sugar Bowl Bakery
Zacky Farms
       

CONTRIBUTORS

FHI  La Tortilla Factory Milton's Craft Bakers
       
Musco Olives North American Breweries